Tada Tada Junmai Daiginjo Silver 唯唯 銀色 山廢純米大吟釀 750ml

Elegant, layered, and masterfully balanced — a refined expression of the Yamahai brewing style.
Tada Tada Junmai Daiginjo Silver (唯唯 銀色 山廢純米大吟釀) showcases the artistry of modern sake-making with traditional depth. Brewed using the Yamahai method, this sake develops a rich umami foundation while maintaining exceptional clarity and finesse.

Crafted from carefully polished rice (Daiginjo grade) and fermented slowly at low temperatures, it reveals a delicate aroma of melon, pear, and rice blossom, followed by a smooth palate with gentle acidity and subtle minerality. The result is a sake that feels both contemporary and timeless — perfect for refined pairings or celebratory occasions.

Tasting Profile:

• 🥃 Type: Yamahai Junmai Daiginjo

• 🌾 Rice Polishing Ratio: ~40–50%

• 🍶 Style: Rich yet elegant with soft umami and clean finish

• 🌡️ Best Served: Chilled (10–12°C) or lightly warmed (40°C)

• 🍱 Pairing: Grilled fish, sashimi, wagyu beef, or aged cheese

Why It Stands Out:

• 🍶 Brewed using the Yamahai method for natural lactic fermentation and complexity

• ✨ Refined Daiginjo polish for aromatic clarity and silky texture

• 🌸 Balanced sweetness and acidity — elegant, long finish

• 🇯🇵 A sophisticated sake suitable for both connoisseurs and fine dining

• 🎁 Presented in a sleek silver bottle symbolising purity and craftsmanship