THE CHOYA EXTRA YEARS THE CHOYA 熟成梅酒 650ml

Crafted by The CHOYA Umeshu Co., Ltd., Japan’s most celebrated plum wine producer, Extra Years (熟成梅酒) is a premium umeshu aged slowly for several years to achieve exceptional depth and harmony.

Made using fully ripened Nanko ume plums from Wakayama Prefecture, natural sugar, and no artificial additives, this umeshu offers layered notes of honey, almond, dried plum, and caramel, with a velvety, mellow texture and elegant sweetness. Each bottle represents the perfect balance of fruit, acidity, and time — a refined take on Japan’s classic plum liqueur.

Tasting Profile:

• 🥃 Type: Long-Aged Umeshu (Aged Plum Liqueur)

• 🍑 Fruit: Nanko Ume from Wakayama Prefecture

• 💧 Producer: The CHOYA Umeshu Co., Ltd.

• 🔸 ABV: 17 %

• 🌡️ Best Served: Neat, on the rocks, or with soda

• 🍱 Pairing: Cheese, roasted nuts, chocolate, or desserts

Why It Stands Out:

• 🕰️ Aged for multiple years for mellow, smooth flavour and golden richness

• 🍑 Made with 100% Japanese Nanko ume — no artificial flavouring or colouring

• 🇯🇵 Produced by The CHOYA, the world’s leading umeshu brand

• ✨ Deep fruit aroma, silky texture, and lingering finish

• 🎁 A sophisticated gift or after-dinner drink for plum wine enthusiasts